Evelyn Moore'S Cheese Loaf
A creamy, savory cheese loaf packed with pickles, eggs, and pimentos, perfect as a cold appetizer or snack for gatherings and cheese lovers alike.
Ingredients
Instructions
- Grind all the ingredients together.
- Add enough mayonnaise to bind the mixture.
- Mold into a loaf shape and chill before serving.
Tips & Substitutions
For added flavor, consider mixing in some herbs like dill or parsley. If you prefer a lighter version, swap Velveeta for a cream cheese and Greek yogurt blend. You can also use sweet gherkin pickles instead of cucumber pickles for a different taste. Serve it with Cheesy Potato Chips for a delightful crunch.
Serving Suggestions
Serve this cheese loaf with a side of fresh vegetable sticks or crackers for a fun appetizer platter. It pairs well with a light salad or can be enjoyed as a sandwich filling. For a delightful contrast, try it alongside Spears Of Asparagus En Casserole, which complements its rich flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, slice and place in a microwave-safe dish, covering with a damp paper towel to prevent drying out. Microwave in short intervals until warmed through, but be careful not to overheat.
Nutrition & Diet Analysis (per serving)
Each serving of Evelyn Moore'S Cheese Loaf contains roughly 574 calories, with 13g protein, 100g carbohydrates, and 14g fat. It is an excellent source of calcium (27% of the Daily Value) and protein (25% of the Daily Value), and a good source of iron and vitamin C. Note that it is relatively high in sodium, at 2379mg per serving (103% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of cheese in this recipe?
Yes, you can substitute Velveeta with other cheeses like cheddar or Monterey Jack. However, keep in mind that the texture and flavor will change. For a creamier consistency, blend in some cream cheese as well.
How can I make this recipe vegetarian?
This recipe is already vegetarian, but you can enhance it by adding finely chopped vegetables like carrots or celery for extra crunch. Check the mayonnaise used to ensure it’s vegetarian-friendly, as some brands may contain eggs.
What can I serve with the cheese loaf?
The cheese loaf can be served as a spread for crackers or bread. Pair it with a fresh salad for a light meal or enjoy it as a side with Chicken Broccoli Rice Skillet for a hearty dinner option.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).