Extremely Simple Pepper Steak
Ingredients
- 1 lb steak, thinly sliced (top round is a good steak to use, but any steak you can slice thin will work) ⓘ
- 1 (12 ounce) jar beef gravy (I use Heinz Homestyle) ⓘ
- 1 cup chopped onion ⓘ
- 1 cup chopped green pepper ⓘ
- 3 tablespoons minced garlic ⓘ
- 1 tablespoon black pepper ⓘ
- 1/3 cup soy sauce
- 0.5 (10 ounce) can bean sprouts ⓘ
- 2 tablespoons oil ⓘ
- 2 cups cooked rice ⓘ
Instructions
- Heat oil in large skillet.
- Add garlic and saute, making sure to not allow garlic to burn.
- Add onion and green pepper and stir constantly, cooking about 2 to 3 minutes.
- Pour in gravy and soy sauce and reduce heat, cooking about 2 minutes.
- Add beef and pepper, cover and simmer for about 20 minutes.
- Uncover and add bean sprouts and cook for about 5 minutes.
- Serve over hot rice.
Nutrition & Diet Analysis (per serving)
689
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).