Famous Apple Cheese
Famous Apple Cheese combines tender simmered apples with a rich, cheesy topping, baked into a comforting casserole. The blend of sweet apples, sharp cheddar, and crunchy crackers creates a delightful contrast of flavors and textures, perfect for family dinners or special gatherings craving a hearty, nostalgic dish.
Ingredients
Instructions
- Simmer the peeled, cored, and sliced apples in boiling water until tender.
- Remove the apples from the water, drain well, and spread a layer in a buttered casserole dish.
- Combine the grated Cheddar cheese, flour, sugar, crumbled crackers, and melted margarine to form a mixture.
- Sprinkle some of this mixture over the layer of apples in the casserole dish.
- Repeat layering with remaining apples and cheese mixture until all ingredients are used.
- Bake at 350°F (175°C) for 35 to 45 minutes until golden and bubbly.
Tips & Substitutions
For an extra layer of flavor, consider adding a sprinkle of cinnamon or nutmeg to the apple layer. You can substitute the Cheddar cheese with a milder cheese if desired. If you prefer a crunchier topping, try using crushed nuts or oats in place of some crumbled crackers. This dish can also be made with different types of apples, such as Granny Smith or Honeycrisp, for varied sweetness.
Serving Suggestions
This Famous Apple Cheese can be served warm as a comforting dessert or a unique side dish. It pairs beautifully with vanilla ice cream or whipped cream for an indulgent treat. For a delightful brunch option, serve alongside Mom'S Banana Bread or a fresh fruit salad. A dollop of caramel sauce on top can elevate the dessert experience further.
Storage & Reheating
To store leftovers, allow the dish to cool completely, then cover tightly with plastic wrap or aluminum foil and refrigerate for up to 3 days. For reheating, place in a preheated oven at 350°F (175°C) for about 20 minutes or until heated through. You can also microwave individual portions for a quicker option, but the oven will help maintain the crispiness of the topping.
Nutrition & Diet Analysis (per serving)
Each serving of Famous Apple Cheese contains roughly 1514 calories, with 45g protein, 155g carbohydrates, and 82g fat. It is an excellent source of vitamin C (101% of the Daily Value), protein (90% of the Daily Value), and calcium (72% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 1136mg per serving (49% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen apples for this recipe?
Yes, you can use frozen apples, but make sure to thaw and drain them well before using to prevent excess moisture. This ensures that the layers remain intact and the dish doesn’t become soggy.
What is the best type of apple to use?
A mix of sweet and tart apples works best, such as Granny Smith and Fuji. This combination provides depth of flavor and balances the sweetness of the dish. Experimenting with different apple varieties can yield delicious results.
Can I make this recipe ahead of time?
Absolutely! You can prepare the layers ahead of time and assemble the dish without baking. Cover tightly and refrigerate for up to a day. Bake just before serving for a fresh and hot dessert.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).