Famous Hush Puppies

Prep: 15 min Cook: 5 min Cuisine: American

Famous hush puppies are crispy, savory corn fritters with a light texture and flavorful onion, perfect as a side or appetizer for gatherings and casual meals.

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Ingredients

  • 5 lb. House of Autrey hush puppy mix
  • 1 liter soda water
  • 1 medium onion
  • 1 c. sugar
  • 5 ears corn-off-the-cob
  • 1 box Jiffy corn bread mix
  • 1/2 oz. black pepper
  • 1/2 oz. salt
  • 1 1/2 c. self-rising flour

Instructions

  1. Mix all ingredients together until the batter is a little thinner than cookie dough.
  2. Heat oil to 325° to 350° Fahrenheit.
  3. Drop rounded teaspoonfuls of batter into the hot oil.
  4. Cook each batch for about 5 minutes until golden brown and crispy.

Tips & Substitutions

For a lighter version, consider substituting some of the hush puppy mix with whole wheat flour or a gluten-free mix. If you want to add a twist, try incorporating chopped jalapeños or shredded cheese into the batter. Make sure your oil is at the right temperature to ensure even cooking; too hot can burn the outside while leaving the inside raw. Check out American recipes for more variations.

Serving Suggestions

Serve these hush puppies warm as a delightful side dish with fried fish or as an appetizer with a tangy dipping sauce. They pair beautifully with Barbecue Crock-Pot for a delicious meal. For a complete feast, consider serving them alongside coleslaw and cornbread.

Storage & Reheating

Store leftover hush puppies in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10 minutes or until heated through; this helps maintain their crispiness. Avoid microwaving, as it can make them soggy.

Nutrition & Diet Analysis (per serving)

Each serving of Famous Hush Puppies contains roughly 760 calories, with 15g protein, 137g carbohydrates, and 23g fat. It is an excellent source of vitamin C (103% of the Daily Value), dietary fiber (78% of the Daily Value), and iron (35% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 2438mg per serving (106% of the Daily Value).

760 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 15g 30% DV
Total Fat 22.5g 29% DV
Carbs 137.4g 50% DV
Fiber 21.8g 78% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 2438.4mg 100% DV
Potassium 1135.9mg 24% DV
Cholesterol 0.5mg

Vitamins & Minerals

Vitamin A 11.5mcg 1% DV
Vitamin C 92.8mg 100% DV
Calcium 225.4mg 17% DV
Iron 6.3mg 35% DV
Diet fit High-fiber Low-fat
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I freeze hush puppies for later?

Yes, hush puppies can be frozen. Allow them to cool completely, then place them in a single layer on a baking sheet. Once frozen, transfer them to a freezer bag or container. They can be stored for up to 3 months. Reheat straight from the freezer in the oven.

What oil is best for frying hush puppies?

Vegetable oil, canola oil, or peanut oil are great choices for frying hush puppies. These oils have high smoke points, which helps achieve a crispy exterior. Avoid olive oil, as it has a lower smoke point and can impart an unwanted flavor.

How can I make hush puppies spicier?

To add heat to your hush puppies, mix in diced jalapeños, cayenne pepper, or even hot sauce to the batter. Adjust the amount according to your spice tolerance. Pair them with a cooling dipping sauce to balance the heat.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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