Fancy Green Bean Casserole
A creamy, crunchy green bean casserole featuring French-style green beans, water chestnuts, and topped with crispy fried onions, perfect for holiday gatherings or comfort food cravings.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine drained green beans, drained water chestnuts, and cream of chicken soup (or cream of mushroom soup if substituting).
- Mix half of the fried onions into the bean mixture.
- Transfer the mixture to a casserole dish and spread evenly.
- Top with the remaining fried onions and sprinkle with grated Parmesan cheese if desired.
- Bake in the preheated oven for 20-25 minutes until hot and bubbly.
- Serve warm and enjoy.
Nutrition & Diet Analysis (per serving)
417
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).