Fannie'S Punch

Prep: 10 min Cuisine: American

A vibrant, fruity punch combining cherry and strawberry flavors with citrus notes, perfect for parties and gatherings to refresh and delight guests.

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Ingredients

  • 1 envelope cherry Kool-Aid
  • 1 envelope strawberry Kool-Aid
  • 2 1/2 cups sugar
  • 2 quarts cold water
  • 1 (6 oz.) can concentrated orange juice
  • 1 (6 oz.) can concentrated lemonade
  • 1 quart ice

Instructions

  1. Mix all ingredients together, except ginger ale.
  2. Add ginger ale when ready to serve.

Tips & Substitutions

For a sweeter punch, adjust the sugar to taste or use less if you prefer a more tart flavor. You can substitute the cherry and strawberry Kool-Aid with any other flavors you like, such as grape or tropical punch, to create variations. Consider adding fresh fruit slices for added flavor and visual appeal. This punch pairs beautifully with Easy Chocolate Snack Cake for a delightful dessert.

Serving Suggestions

Serve Fannie’s Punch in large bowls or pitchers with ice to keep it chilled. Garnish with fresh fruit or mint leaves for a refreshing touch. This punch is perfect for parties, barbecues, or any gathering and can be paired with appetizers like Corn Flakes Treats or light salads for a well-rounded menu.

Storage & Reheating

Store any leftover punch in an airtight container in the refrigerator. To maintain the fizz, add the ginger ale just before serving. If the punch has been mixed with ginger ale and you have leftovers, it's best consumed within a day as the carbonation will diminish.

Nutrition & Diet Analysis (per serving)

Each serving of Fannie'S Punch contains roughly 1340 calories, with 10g protein, 329g carbohydrates, and 4g fat. It is an excellent source of vitamin C (52% of the Daily Value), dietary fiber (49% of the Daily Value), and calcium (32% of the Daily Value), and a good source of potassium. It also contributes 14g of dietary fiber toward your daily target.

1340 kcal 67% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 4.4g 6% DV
Carbs 329.1g 100% DV
Fiber 13.7g 49% DV
Sugar 260.8g 100% DV

Electrolytes

Sodium 80.8mg 4% DV
Potassium 638.8mg 14% DV

Vitamins & Minerals

Vitamin A 3.8mcg
Vitamin C 47.2mg 52% DV
Calcium 409.5mg 32% DV
Iron 3.6mg 20% DV
Diet fit High-fiber Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Fannie’s Punch ahead of time?

Yes, you can prepare the punch mixture a few hours in advance. Just omit the ginger ale until you're ready to serve. This allows the flavors to meld together beautifully. When serving, add the ginger ale for that fizzy finish.

What can I use instead of Kool-Aid?

If you prefer a more natural option, consider using fruit juice concentrates or homemade fruit syrups. You can also experiment with flavored sparkling waters for a lighter version. Just ensure to balance the sweetness accordingly.

Is this punch suitable for kids?

Absolutely! Fannie’s Punch is a fun and colorful drink that kids will love. Just be mindful of the sugar content and consider reducing it if you're serving it to young children. It's a great addition to any kid-friendly party.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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