Easy Chocolate Snack Cake
A quick and easy chocolate snack cake with rich cocoa flavor, perfect for satisfying sweet cravings. Ideal for casual gatherings or a comforting treat at home.
Ingredients
Instructions
- Mix flour, brown sugar, cocoa, baking soda, and salt in a bowl with a fork.
- Stir in water, oil, vinegar, and vanilla.
- Pour the batter into an ungreased 8 x 8 x 2-inch pan.
- Bake for 35 to 40 minutes.
- Dust with powdered sugar if desired.
- Optional: sprinkle with chocolate chips over hot cake before serving.
Nutrition & Diet Analysis (per serving)
516
kcal
26% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).