Festive Ham Glaze

Cook: 90 min Serves: 8 Cuisine: American

Celebrate the holiday season with this festive ham glazed in a sweet and tangy apricot mixture. The caramelized brown sugar and buttery glaze create a juicy, flavorful centerpiece perfect for family dinners or special gatherings. Its vibrant aroma and glossy finish make it an irresistible dish for any festive occasion.

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Ingredients

  • brown sugar
  • apricot preserves
  • butter
  • fully cooked ham

Instructions

  1. Bake the fully cooked ham at 350°F for 1 hour.
  2. Melt the butter in a saucepan.
  3. Stir in apricot preserves, brown sugar, and mustard until well combined.
  4. Brush the ham generously with the apricot glaze.
  5. Bake the ham for an additional 30 minutes, basting occasionally with the glaze.

Nutrition & Diet Analysis (per serving)

381 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 25.1g 32% DV
Carbs 40.6g 15% DV
Fiber 0.1g
Sugar 35.1g 70% DV

Electrolytes

Sodium 17mg 1% DV
Potassium 52.5mg 1% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 2.2mg 2% DV
Calcium 25.8mg 2% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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