Fiesta Roll-Ups

Prep: 20 min Serves: 80 Cuisine: Mexican

Fiesta Roll-Ups are savory, bite-sized appetizers filled with cream cheese, taco seasoning, green chillies, and olives, perfect for parties and casual gatherings.

Be the first to rate this recipe

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 (1.25 oz.) pkg. taco seasoning mix
  • 1 (4 oz.) can diced green chillies
  • 1 (4 oz.) can chopped ripe olives
  • 10 flour tortillas (8-inches in diameter)

Instructions

  1. Drain the green chillies.
  2. In a food processor, mix the cream cheese, taco seasoning mix, green chillies, and ripe olives until blended, about a minute.
  3. Spread the mixture on the tortillas and roll up, jelly roll style.
  4. Place the rolls on a plate and refrigerate overnight.
  5. Just before serving, slice each roll into 1-inch sections.
  6. Use party toothpicks to serve.

Tips & Substitutions

For a spicier kick, consider adding diced jalapeños or substituting with a spicy taco seasoning mix. You can also use flavored cream cheese varieties to enhance the taste. If you prefer a vegetarian option, ensure the taco seasoning is meat-free. Additionally, using whole wheat tortillas can add a healthier twist to these roll-ups.

Serving Suggestions

These Fiesta Roll-Ups make an excellent party appetizer and pair wonderfully with dips like Super Chalupa Dip or Spicy Nacho Dip. Serve them alongside a fresh salad or alongside Mexican Rice Cornbread for a complete meal. They also work well as a fun snack during game days or gatherings.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. If you want to enjoy them later, keep the slices separate to prevent sogginess. These roll-ups can be served cold, but if you prefer them warm, you can microwave them for about 15-20 seconds before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Fiesta Roll-Ups contains roughly 508 calories, with 12g protein, 80g carbohydrates, and 13g fat. It is an excellent source of iron (33% of the Daily Value), dietary fiber (29% of the Daily Value), and protein (24% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 2856mg per serving (124% of the Daily Value).

508 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 11.9g 24% DV
Total Fat 12.9g 17% DV
Carbs 80.4g 29% DV
Fiber 8g 29% DV
Sugar 3.5g 7% DV

Electrolytes

Sodium 2856.1mg 100% DV
Potassium 448.3mg 10% DV
Cholesterol 8mg 3% DV

Vitamins & Minerals

Vitamin A 29.8mcg 3% DV
Vitamin D 0mcg
Calcium 58.3mg 4% DV
Iron 6mg 33% DV
Diet fit High-fiber Low-fat
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Fiesta Roll-Ups ahead of time?

Yes, these roll-ups are perfect for making ahead. Prepare them the night before and store them in the refrigerator. This allows the flavors to meld beautifully, making them even tastier when served.

What can I use instead of cream cheese?

If you're looking for a lighter alternative, consider using Greek yogurt or a dairy-free cream cheese substitute. Both options will provide a creamy texture while altering the flavor slightly, perfect for those with dietary restrictions.

How do I customize the fillings?

Feel free to get creative with your fillings! You can add ingredients like shredded chicken, diced bell peppers, or even corn. This recipe is very versatile, so tailor it to your taste preferences or try different combinations for a unique twist.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Mexican recipes → Vegetarian recipes → Dairy recipes → All recipes →