Five Layer Taco Dip

Prep: 15 min Cuisine: Mexican

A vibrant, flavorful five-layer taco dip featuring cream cheese, taco sauce, lettuce, tomatoes, and cheese, perfect for parties and casual gatherings with crunchy tortilla chips.

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Ingredients

  • 2 (8 oz.) packages cream cheese, softened
  • 1 package powdered taco dip
  • 1 (8 oz.) bottle taco or salsa sauce
  • shredded lettuce
  • diced, chopped tomatoes
  • shredded cheese
  • tortilla chips

Instructions

  1. Beat the cream cheese and powdered taco dip until smooth, then spread on a cookie sheet.
  2. Top with a layer of salsa sauce.
  3. Sprinkle with shredded lettuce.
  4. Add diced, chopped tomatoes over the lettuce.
  5. Sprinkle with shredded cheese on top.
  6. Serve the dip with tortilla chips.

Nutrition & Diet Analysis (per serving)

308 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 11g 22% DV
Total Fat 13.7g 18% DV
Carbs 33.6g 12% DV
Fiber 3.1g 11% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 731.8mg 32% DV
Potassium 331.8mg 7% DV
Cholesterol 32.8mg 11% DV

Vitamins & Minerals

Vitamin A 234.5mcg 26% DV
Vitamin C 8.1mg 9% DV
Vitamin D 0.1mcg 1% DV
Calcium 240mg 18% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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