Flavorful Beef Roast
A tender, flavorful beef roast slow-cooked with savory mushroom and onion soups, perfect for comforting family dinners or special occasions.
Ingredients
Instructions
- Place the chuck roast on a large sheet of aluminum foil.
- Sprinkle the onion soup over the roast.
- Pour the cream of mushroom soup on top, covering the entire roast.
- Cover with the foil.
- Bake at 325°F for 3 1/2 hours.
Nutrition & Diet Analysis (per serving)
59
kcal
3% DV
Protein
Fat
Carbs
Diet fit
High-protein
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).