Flitch (Candy)

Prep: 20 min Cuisine: American

A sweet, creamy candy with a rich peanut butter flavor wrapped in a smooth sugar base. Ideal for those who love nostalgic confections, it offers a delightful combination of buttery, vanilla, and peanut tastes with a firm, sliceable texture. Perfect for sharing or enjoying as a treat.

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Ingredients

  • 1 box 10x sugar
  • a little cornstarch
  • 2 Tbsp butter or margarine
  • 1/4 tsp vanilla
  • 1/4 cup milk

Instructions

  1. Sift the sugar.
  2. Add melted butter and vanilla to the sugar.
  3. Gradually add milk, a little at a time, and mix until creamy.
  4. Roll out the mixture flat on wax paper.
  5. Spread with peanut butter.
  6. Form into a roll.
  7. Cut into 3 pieces and refrigerate until firm.
  8. Slice into thin pieces.
  9. Can also be frozen for storage.

Nutrition & Diet Analysis (per serving)

571 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV
Total Fat 40.3g 52% DV
Carbs 32.5g 12% DV
Fiber 3.2g 11% DV
Sugar 16.8g 34% DV

Electrolytes

Sodium 205.8mg 9% DV
Potassium 348.5mg 7% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 122.5mg 9% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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