Flour Totilla Roll-Ups
Creamy broccoli and bacon-flavored tortilla roll-ups make a savory, portable snack or appetizer, perfect for gatherings or quick bites with a rich, cheesy, and crunchy filling.
Ingredients
Instructions
- Mix the ranch dressing mix and cream cheese together until smooth.
- Spread the creamy mixture evenly on each flour tortilla.
- Sprinkle with broccoli, bacon bits, pecans, and shredded cheese across the tortillas.
- Roll up each tortilla tightly and slice into 1-inch pieces.
- Place the slices cut side down in a pan and refrigerate for 1 hour before serving.
Nutrition & Diet Analysis (per serving)
452
kcal
23% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).