Forgotten Cookie
Light, crispy meringue cookies with chocolate chips and nuts, perfect for satisfying sweet cravings and sharing at parties or as a delightful homemade treat.
Ingredients
Instructions
- Take the oven rack out of the oven and cover with aluminum foil; set aside.
- Preheat oven to 350°F (175°C).
- Mix egg whites, sugar, vanilla, and vinegar until well combined.
- Beat the mixture until it forms stiff peaks.
- Gently fold in chocolate chips and nuts, if desired.
- Spoon the mixture onto the prepared foil-lined rack.
- Place the rack in the oven and turn the oven off.
- Leave the cookies in the oven overnight until they are crisp and dry.
Nutrition & Diet Analysis (per serving)
459
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).