Fragrant Chili
Ingredients
Instructions
- Brown beef, adding onion, celery and carrot.
- After beef is browned through, add rest of ingredients and bring to a boil.
- (No need to add salt; canned ingredients have more than enough!) Simmer for 1 hour, stirring occasionally.
- This tasty chili will satisfy even the hungriest bears in your den!
Nutrition & Diet Analysis (per serving)
393
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).