Frances' Brownies
Rich, fudgy brownies with a deep cocoa flavor and crunchy nuts, perfect for satisfying sweet cravings and suited for dessert lovers and chocolate enthusiasts.
Ingredients
Instructions
- Cream together the vegetable shortening and margarine with the granulated sugar; add eggs one at a time, beating after each addition.
- Mix together the sifted flour, cocoa powder, and salt; add to the creamed mixture and blend well.
- Add vanilla extract; blend and fold in the nuts, blending slightly.
- Pour the batter into a greased and floured 8 x 8-inch pan.
- Bake at 350°F for 30 minutes.
- Cool completely before cutting.
Nutrition & Diet Analysis (per serving)
759
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).