Frank And Stein

Name: Frank And Stein
Yield: 4 servings
Ingredients: 2 slices bacon, chopped; 1 small onion, chopped; 1/2 green pepper, diced; 2 large cans pork and beans; 7 Tbsp. brown sugar; 1/2 c. catsup; 2 Tbsp. molasses; 1/2 tsp. mustard; 2 tsp. Worcestershire sauce; 1 Tbsp. vinegar; 6 hot dogs, sliced; 6 pack chilled beer (with frosted glasses)

Pork

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Ingredients

2 slices bacon, chopped ⓘ
1 small onion, chopped ⓘ
1/2 green pepper, diced ⓘ
2 large cans pork and beans ⓘ
7 Tbsp. brown sugar ⓘ
1/2 c. catsup ⓘ
2 Tbsp. molasses ⓘ
1/2 tsp. mustard ⓘ
2 tsp. Worcestershire sauce ⓘ
1 Tbsp. vinegar ⓘ
6 hot dogs, sliced ⓘ
6 pack chilled beer (with frosted glasses) ⓘ

Instructions

Cook bacon
in
skillet.
Before
bacon
is done, drain grease (save
a little).
Add onion and pepper and saute until tender. Add
pork
and beans and the rest of the ingredients. Simmer until flavors
mix.
Add sliced hot dogs and simmer 10 minutes.
Serve in bowls with a frosted glass of beer.

Nutrition & Diet Analysis (per serving)

755 kcal 38% DV

Protein Fat Carbs

Macronutrients

Protein 11.9g 24% DV

Total Fat 42.7g 55% DV

Carbs 83g 30% DV

Fiber 2.2g 8% DV

Sugar 58.8g 100% DV

Electrolytes

Sodium 1262mg 55% DV

Potassium 975.3mg 21% DV

Cholesterol 60.8mg 20% DV

Vitamins & Minerals

Vitamin A 177.3mcg 20% DV

Vitamin C 31.8mg 35% DV

Vitamin D 0.1mcg 1% DV

Calcium 172.8mg 13% DV

Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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