Freezer Beef Squares
Juicy, savory beef squares with onion and bread crumb flavors, perfect for easy family meals or make-ahead freezer dinners that stay fresh for up to 2 months.
Ingredients
Instructions
- Mix ground round, beaten eggs, dry bread crumbs, onion soup mix, and milk well.
- Pat the mixture into a 15 x 9-inch ungreased jelly roll pan.
- Bake uncovered at 400°F for 25 to 30 minutes.
- Cut into 1 1/2-inch squares.
- Separate the squares slightly.
- Cover, label, and freeze for up to 2 months.
Nutrition & Diet Analysis (per serving)
369
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).