Freezer Green Beans
This hearty dish combines tender frozen green beans with savory country cured ham, potatoes, and onions, creating a comforting, flavorful meal perfect for family dinners. Its simple ingredients and straightforward preparation make it an ideal choice for a quick, satisfying dish with a touch of smoky goodness.
Ingredients
Instructions
- Place the frozen green beans into a large pot.
- Peel the onion and cut it into several pieces, then add to the pot.
- Open the can of round potatoes and add them to the pot.
- Add the slice of country cured ham to the pot.
- Pour water into the pot.
- Cook on medium to medium-high heat for approximately 1 hour.
- Check periodically to see if salt is needed, some salt will come from the ham.
Nutrition & Diet Analysis (per serving)
249
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).