French Bread Garlic Loaf

VegetarianDairy
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Ingredients

  • 1 lb. loaf French bread ⓘ
  • 1/2 c. butter ⓘ
  • 6 crushed garlic cloves ⓘ
  • 2 Tbsp. sesame seed ⓘ
  • 1 1/2 c. sour cream ⓘ
  • 2 c. cubed Monterey Jack cheese ⓘ
  • 1/4 c. grated fresh Parmesan cheese ⓘ
  • 2 Tbsp. dried parsley flakes
  • 2 (7 oz.) cans drained artichoke hearts ⓘ
  • 1 c. grated Cheddar cheese ⓘ
  • 1 (6 oz.) can drained, pitted, ripe olives ⓘ

Instructions

  1. Cut bread in halves lengthwise.
  2. Place halves on aluminum foil-covered baking sheet.
  3. Tear out inner portion of bread in large chunks, leaving crusts intact.

Nutrition & Diet Analysis (per serving)

893 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 30.7g 61% DV
Total Fat 66.9g 86% DV
Carbs 45.6g 17% DV
Fiber 4.3g 15% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 1251.3mg 54% DV
Potassium 454.3mg 10% DV
Cholesterol 140mg 47% DV

Vitamins & Minerals

Vitamin A 217mcg 24% DV
Vitamin C 7.4mg 8% DV
Vitamin D 0.4mcg 2% DV
Calcium 658.3mg 51% DV
Iron 4.4mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sesame seed bread sour cream cubed monterey tomato parmesan cheese cheddar cheese olives garlic butter

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