Christina'S Pumpkin Bread
A moist, flavorful pumpkin bread infused with warm spices, perfect for cozy mornings or holiday gatherings, appealing to those who love comforting baked goods.
Ingredients
Instructions
- Combine sugar, corn oil, and beaten eggs in a mixing bowl.
- Add pumpkin to the mixture and blend well.
- Sift together the flour, baking powder, baking soda, salt, ground cloves, cinnamon, nutmeg, and allspice.
- Gradually add the dry ingredients to the pumpkin mixture, mixing until just combined.
- Pour in water and mix for 1 minute to incorporate.
- Divide the batter evenly into 3 greased and floured loaf pans or 2 tube pans.
- Bake at 350°F (175°C) for 1 hour or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
838
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).