Freselles
Crispy, flavorful freselles are light breadsticks with fennel and black pepper, perfect for snacking or serving with cheese and dips at gatherings.
Ingredients
Instructions
- Combine all ingredients and mix well.
- Divide dough into 4 parts.
- Roll each part to resemble large bread sticks (about 2 inches wide).
- Slice each roll into 1/2-inch pieces.
- Place the pieces on an ungreased cookie sheet.
- Bake in a 400°F oven for 10 to 15 minutes on each side or until lightly browned.
Nutrition & Diet Analysis (per serving)
488
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).