Fried Apple Pie Crusts
Fried Apple Pie Crusts offer a delightful, flaky pastry with a hint of sweetness, perfect for a comforting dessert or snack. Their rich flavor and crispy texture make them ideal for sharing with family and friends, especially when served warm with a dusting of powdered sugar or a scoop of ice cream.
Ingredients
Instructions
- Mix the dry ingredients together and set aside.
- Beat the eggs and cream together.
- Cut the shortening into the dry ingredients until well combined.
- Add the eggs and cream mixture to the flour and shortening mixture.
- Cover and refrigerate overnight before using.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).