Vegie Pizza

Prep: 20 min Cuisine: American

A colorful and flavorful veggie pizza featuring fresh vegetables, creamy cheeses, and a savory ranch-flavored spread, perfect for a quick snack or light meal. Its vibrant ingredients and creamy topping make it appealing to vegetarians and vegetable lovers alike, offering a satisfying combination of textures and tastes.

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Ingredients

  • 2 pkg. crescent rolls
  • 3/4 c. light Miracle Whip
  • 2 (8 oz.) pkg. cream cheese
  • 1 pkg. Hidden Valley Ranch dressing
  • 3/4 c. green pepper
  • 3/4 c. tomato (no seeds)
  • 3/4 c. carrots
  • 3/4 c. broccoli
  • 3/4 c. cauliflower
  • 3/4 c. mushrooms
  • 1 c. shredded Cheddar cheese
  • 1 lb. margarine
  • 1/2 lb. sharp Cheddar cheese
  • 1/4 lb. grated Romano cheese
  • 1 tsp. Worcestershire

Instructions

  1. Whip the cream cheese, Miracle Whip, Hidden Valley Ranch dressing, and Worcestershire sauce slowly with a mixer until fluffy.
  2. Spread the mixture over the crescent roll base or desired serving surface.
  3. Top with chopped green pepper, tomato, carrots, broccoli, cauliflower, mushrooms, and shredded Cheddar cheese.
  4. Serve as a savory veggie pizza or use as a spread on toasted bread.

Nutrition & Diet Analysis (per serving)

757 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 27.1g 54% DV
Total Fat 47.3g 61% DV
Carbs 68.1g 25% DV
Fiber 19.4g 69% DV
Sugar 21.8g 44% DV

Electrolytes

Sodium 1495.5mg 65% DV
Potassium 2060.8mg 44% DV
Cholesterol 75.5mg 25% DV

Vitamins & Minerals

Vitamin A 1701.3mcg 100% DV
Vitamin C 53.1mg 59% DV
Vitamin D 7mcg 35% DV
Calcium 655.3mg 50% DV
Iron 10.1mg 56% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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