Fried Donuts

Prep: 10 min Cook: 10 min Serves: 36 Cuisine: American

Fried donuts made from canned biscuits offer a quick and delightful treat with a crispy exterior and soft interior. Lightly sweetened with powdered sugar, they are perfect for satisfying cravings or serving at casual gatherings, providing a comforting, homemade dessert that appeals to all ages.

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Ingredients

  • 2 cans biscuits
  • 1/2 cup powdered sugar
  • oil
  • frying pan

Instructions

  1. Take each biscuit and flatten it.
  2. Cut the flattened biscuits into fours and roll each piece into a ball.
  3. Heat oil in a frying pan over low to medium heat.
  4. Place the biscuit balls in the hot oil and cook until golden brown on each side.
  5. Remove the fried donuts and drain on paper towels.
  6. Sprinkle powdered sugar over the fried donuts before serving.

Nutrition & Diet Analysis (per serving)

384 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 26.4g 34% DV
Carbs 36.8g 13% DV
Fiber 0g
Sugar 24.5g 49% DV

Electrolytes

Sodium 168mg 7% DV
Potassium 114.5mg 2% DV

Vitamins & Minerals

Calcium 4.5mg
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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