Fried Shrimp
Fried shrimp is a delightful dish featuring succulent, tender shrimp coated in a crispy cornmeal batter, seasoned with garlic salt for an irresistible flavor. Perfect for seafood lovers and great for gatherings, this dish is sure to impress family and friends alike.
Ingredients
Instructions
- Mix egg, milk, cornmeal, and garlic salt until thin.
- Place cleaned shrimp, split up the back and deveined, in the mixture.
- Remove shrimp one at a time, roll in flour, and drop in hot cooking oil.
- Cook until light brown.
Nutrition & Diet Analysis (per serving)
407
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).