Frozen Peanut Butter Pie(Easy!)
A creamy, frozen peanut butter pie with a graham crust, perfect for dessert gatherings or a sweet treat for peanut butter lovers. Easy to make and irresistibly delicious.
Ingredients
Instructions
- Mix softened cream cheese, creamy peanut butter, sugar, and vanilla on medium speed until well blended.
- Gently stir in Cool Whip until combined.
- Spoon the mixture into the pre-made graham crust.
- Freeze for 4 hours or overnight until firm.
- Serve the pie frozen.
Nutrition & Diet Analysis (per serving)
442
kcal
22% DV
Protein
Fat
Carbs
Contains
Milk
Peanut
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).