Frozen Strawberry Desert
A crunchy pecan topping with a sweet, buttery flavor that complements the frozen strawberry dessert, perfect for gatherings or a refreshing treat on warm days.
Ingredients
Instructions
- Mix all ingredients together.
- Spread three-quarters of the mixture into a 9 x 13 inch pan.
- Bake at 400°F, stirring every 5 minutes until mixture is browned and crumbly, about 20-25 minutes.
- Remove 1/4 of the mixture and set aside.
- Spread the remaining mixture over the bottom of the pan.
- Set all aside to cool.
Nutrition & Diet Analysis (per serving)
584
kcal
29% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).