Fruit And Pudding
A refreshing fruit and pudding salad combining creamy vanilla and tapioca flavors with juicy pineapple, oranges, and bananas, perfect for a light dessert or summer gathering.
Ingredients
Instructions
- Bring the drained pineapple juice and water mixture to a boil.
- Add the tapioca and vanilla pudding packages and stir until thickened.
- Let the pudding mixture cool completely.
- Add the drained pineapple chunks and mandarin oranges to the pudding.
- Cover and refrigerate the mixture overnight.
- Before serving, add sliced bananas to the chilled fruit pudding mixture.
Nutrition & Diet Analysis (per serving)
99
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).