Fruit Sugar Cookies
Colorful fruit-flavored sugar cookies with a tender texture, perfect for holidays, parties, or casual treats, appealing to both kids and adults with their sweet, fruity taste.
Ingredients
Instructions
- Mix sugar and gelatin together.
- Add shortening and eggs; blend well.
- Sift flour, baking powder, and salt; add to mixture.
- Roll out dough to 1/4-inch thickness on a floured board.
- Cut out with 3-inch cookie cutter.
- Place on greased baking sheet and bake at 375°F for 6 to 8 minutes.
Nutrition & Diet Analysis (per serving)
547
kcal
27% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).