Fruit Tacos
Fruit tacos are a fun, colorful dessert featuring creamy pudding, fresh fruit, and sweet toppings wrapped in crunchy taco shells, perfect for parties or family treats.
Ingredients
Instructions
- Pour 1 1/2 cups cold milk into a bowl.
- Add the pudding mix to the milk.
- Beat until well blended and let stand for 5 minutes.
- Gently stir the whipped topping into the pudding until the mixture is a uniform color.
- Spoon an equal amount of pudding mixture into each taco shell.
- Top with cut-up fruit and sprinkle coconut on top.
- Finally, drizzle chocolate syrup over the filling.
Nutrition & Diet Analysis (per serving)
238
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).