Layered Ole Dip
Layered Ole Dip is a vibrant, flavorful appetizer featuring creamy avocado, tangy sour cream, seasoned beans, and fresh vegetables, perfect for gatherings and party spreads.
Ingredients
Instructions
- Peel, pit, and mash the avocados in a medium bowl with lemon juice, salt, and pepper.
- In another bowl, combine sour cream, mayonnaise, and taco seasoning mix.
- Spread refried beans over the bottom of a serving dish.
- Layer the seasoned sour cream mixture over the beans.
- Top with salsa, chopped green onions, chopped tomatoes, and chopped olives.
Nutrition & Diet Analysis (per serving)
441
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).