Fudge Candy

Prep: 10 min Cook: 1 min Cuisine: American

Fudge Candy offers a rich, creamy chocolate flavor with a smooth texture, perfect for satisfying sweet cravings. Its simple ingredients and quick preparation make it an ideal treat for parties, holidays, or homemade gifts, appealing to both kids and adults who love decadent chocolates.

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Ingredients

  • 1 (6 oz.) box chocolate pudding
  • 3/4 stick butter (6 Tbsp.)
  • 1/3 cup milk
  • 3 cups confectioners sugar
  • 1/2 teaspoon vanilla

Instructions

  1. Mix the chocolate pudding, butter, and milk together and bring to a boil for one minute.
  2. Remove from heat and add the confectioners sugar and vanilla.
  3. Pour the mixture into a square pan and let it cool.
  4. Once cooled, cut into pieces and serve.

Nutrition & Diet Analysis (per serving)

595 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 29.8g 38% DV
Carbs 66.2g 24% DV
Fiber 0.7g 2% DV
Sugar 49g 98% DV

Electrolytes

Sodium 299mg 13% DV
Potassium 185.3mg 4% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 138.8mg 11% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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