Fun Pie

Prep: 15 min Cuisine: American

A creamy, fruity ice cream pie with crunchy nut toppings and whipped cream, perfect for a cool dessert that suits all ages and occasions.

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Ingredients

  • ice cream
  • 9-inch graham cracker crust
  • nut meats
  • fruit
  • whipped cream

Instructions

  1. Press a quart of softened ice cream into a 9-inch graham cracker pie shell.
  2. Top the ice cream with your choice of ice cream sauce, nuts, and pureed fruit.
  3. Freeze the pie until firm.
  4. When ready to serve, top with whipped cream and chocolate.

Nutrition & Diet Analysis (per serving)

226 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 10.7g 14% DV
Carbs 30.4g 11% DV
Fiber 0.9g 3% DV
Sugar 17g 34% DV

Electrolytes

Sodium 163.3mg 7% DV
Potassium 90.5mg 2% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 24.5mcg 3% DV
Vitamin C 0.4mg
Calcium 38.3mg 3% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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