Funfetti®-Style Cookies

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Ingredients

Instructions

  1. Preheat oven to 325 degrees F (165 degrees C). Line 2 baking sheets with parchment paper.
  2. Beat butter, sour cream, white sugar, and eggs together in a large bowl with an electric mixer until light and fluffy. Beat in candy sprinkles, confectioners' sugar, cornstarch, vanilla extract, almond extract, baking powder, baking soda, salt, nutmeg, and cinnamon until fully incorporated, 1 to 2 minutes. Beat flour in gradually until sticky dough forms, 1 to 2 minutes more. Drop spoonfuls of dough 2 inches apart onto prepared baking sheets.
  3. Bake in the preheated oven until edges are golden, 9 to 13 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

Nutrition & Diet Analysis (per serving)

1076 kcal 54% DV
Protein Fat Carbs

Macronutrients

Protein 13.4g 27% DV
Total Fat 48.8g 63% DV
Carbs 145.3g 53% DV
Fiber 23.7g 84% DV
Sugar 30.7g 61% DV

Electrolytes

Sodium 19299.2mg 100% DV
Potassium 679.5mg 14% DV
Cholesterol 141.8mg 47% DV

Vitamins & Minerals

Vitamin A 39mcg 4% DV
Vitamin C 10.9mg 12% DV
Calcium 1940.3mg 100% DV
Iron 8.6mg 48% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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