Funky Chicken

Cook: 60 min Cuisine: American

Funky Chicken combines savory onion soup mix, sweet apricot preserves, and tangy Russian dressing for a flavorful baked dish perfect for family dinners or casual gatherings.

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Ingredients

  • 1 package onion soup mix
  • 1 small bottle Kraft Russian dressing
  • 1 medium jar apricot preserves
  • chicken, cut up in parts

Instructions

  1. Sprinkle the onion soup mix over the chicken pieces.
  2. Pour the Russian dressing over the chicken and sprinkle with the apricot preserves on top.
  3. Bake at 350°F (175°C) for one hour until cooked through and tender.

Tips & Substitutions

For a burst of flavor, marinate the chicken in the soup mix and Russian dressing for a few hours before baking. You can substitute the apricot preserves with peach or mango preserves for a different twist. If you're looking for a lower-calorie option, consider using a reduced-fat dressing. This dish can be a great addition to your repertoire of American recipes.

Serving Suggestions

Serve the Funky Chicken alongside fluffy white rice or creamy mashed potatoes to soak up the delicious sauce. Steamed vegetables or a fresh salad make excellent side dishes to balance the richness of the chicken. This dish also pairs beautifully with Chicken-Bacon Wraps for a hearty meal experience.

Storage & Reheating

Store any leftover Funky Chicken in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in a preheated oven at 350°F (175°C) for about 15-20 minutes or until heated through. Alternatively, you can microwave it in short intervals, covered, to retain moisture.

Nutrition & Diet Analysis (per serving)

Each serving of Funky Chicken contains roughly 83 calories, with 3g protein, 18g carbohydrates, and 0g fat.

83 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 0.4g
Carbs 18.4g 7% DV
Fiber 0.2g 1% DV
Sugar 11.3g 23% DV

Electrolytes

Sodium 350.4mg 15% DV
Potassium 89.6mg 2% DV
Cholesterol 7.7mg 3% DV

Vitamins & Minerals

Vitamin A 2.9mcg
Vitamin C 2.3mg 3% DV
Vitamin D 0mcg
Calcium 11.5mg 1% DV
Iron 0.2mg 1% DV
Diet fit Low-carb Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use boneless chicken for this recipe?

Yes, you can use boneless chicken pieces. However, adjust the cooking time to about 30-40 minutes, as boneless chicken cooks faster than bone-in cuts. Ensure the internal temperature reaches 165°F (74°C) for safety.

What can I serve with Funky Chicken?

Funky Chicken pairs well with a variety of sides. Consider serving it with roasted vegetables, a light salad, or even buttery noodles. For a comforting meal, you might want to add mashed potatoes or quinoa on the side.

Can I make this dish in advance?

Absolutely! You can prepare the chicken with the sauce a day ahead and store it in the refrigerator. Just bake it on the day of serving. This makes it a convenient option for meal planning or entertaining guests.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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