Garlicky Parmesan Bread Dip

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Ingredients

  • 8 ounces cream cheese (package softened)
  • 1/2 cup cream
  • 2 cups parmesan cheese (grated)
  • 2 tablespoons dried onion (mince)
  • 1 teaspoon Worcestershire sauce

Instructions

  1. Combine the cream cheese and cream in a medium bowl and add the parmesan cheese, onion and Worcestershire sauce and mix well - if your dip is too thick, add more cream until you get it to the consistency you like.
  2. Cover and refrigerate, remove and let come to a soft consistency before serving.

Nutrition & Diet Analysis (per serving)

287 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 13.6g 27% DV
Total Fat 14.9g 19% DV
Carbs 25.2g 9% DV
Fiber 0.6g 2% DV
Sugar 6.1g 12% DV

Electrolytes

Sodium 829.3mg 36% DV
Potassium 441.8mg 9% DV
Cholesterol 36.3mg 12% DV

Vitamins & Minerals

Vitamin A 111mcg 12% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.1mcg 1% DV
Calcium 279mg 21% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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