George'S Fried Chicken
Golden fried chicken breasts coated with crunchy crushed potato chips, offering a savory and crispy texture. Perfect for casual gatherings or comforting family dinners, this dish combines flavorful seasoning with a satisfying crunch that appeals to all ages and tastes.
Ingredients
Instructions
- Wash and drain the chicken breasts.
- Crush the potato chips finely.
- Dip each chicken breast in beaten egg.
- Press or roll the egg-coated chicken in crushed potato chips to coat thoroughly.
- Deep fry the coated chicken breasts in oil for 10 to 15 minutes, until golden brown and cooked through.
Nutrition & Diet Analysis (per serving)
488
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).