Gina'S Butter Balls

Prep: 15 min Cook: 10 min Cuisine: American

Delightful buttery cookies with crunchy nuts, sweet vanilla flavor, and a powdered sugar coating, perfect for satisfying sweet cravings or serving at special gatherings.

Be the first to rate this recipe

Ingredients

  • 1/2 cup nuts
  • 2 cups flour
  • 2 sticks butter or margarine
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 1 tablespoon vanilla
  • 1 box confectioners sugar

Instructions

  1. Chop up the nuts.
  2. Add sugar, softened butter or margarine, vanilla and salt, then add flour.
  3. Mix into cookie dough.
  4. Arrange on cookie sheet.
  5. Bake for 10 minutes in a 350° oven, then cool and roll in confectioners sugar.

Nutrition & Diet Analysis (per serving)

634 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 32.9g 42% DV
Carbs 66.8g 24% DV
Fiber 1.8g 6% DV
Sugar 27.7g 55% DV

Electrolytes

Sodium 9695mg 100% DV
Potassium 306mg 7% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 9.1mg 10% DV
Calcium 29.5mg 2% DV
Iron 1.7mg 10% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →