Ginger'S Chocolate Cookies
Ginger's Chocolate Cookies are rich, chewy treats packed with vanilla chips and crunchy walnuts. Perfect for satisfying sweet cravings or sharing at gatherings, these cookies combine flavorful ingredients for a delightful homemade dessert experience that appeals to all ages.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Lightly grease cookie sheets.
- Combine egg, cake mix, vanilla chips, and water in a bowl and mix well with a spoon.
- The dough will be thick.
- Add walnuts to the dough.
- Drop by teaspoonfuls onto the prepared cookie sheet.
- Bake for 10 to 12 minutes.
- Let stand on the cookie sheet for 1 minute before removing to a wire rack.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).