Glazed Fruit Salad
A vibrant and sweet fruit salad featuring a mix of peaches, pineapple, strawberries, oranges, and bananas, all coated in a tangy lemon glaze. Perfect for summer gatherings, brunches, or as a refreshing dessert, it combines juicy flavors with a delightful glaze for a crowd-pleasing treat.
Ingredients
Instructions
- Combine peach pie filling, drained pineapple, strawberries, and mandarin oranges in a large bowl; chill well.
- Coat sliced bananas with lemon juice and add to the mixture.
- Serve immediately.
Tips & Substitutions
For added flavor, consider using fresh fruit like ripe peaches or strawberries instead of frozen ones. If you want a healthier twist, substitute the peach pie filling with a mixture of pureed peaches and a touch of honey. You can also add a sprinkle of coconut or nuts for extra texture. This salad pairs beautifully with Tropical Fruit 'N Nut Bars for a delightful dessert spread.
Serving Suggestions
Serve this fruit salad as a refreshing side dish at summer barbecues or picnics. It pairs well with grilled meats or can be enjoyed as a light dessert. For a more filling option, try serving it alongside Cinnamon Blossoms or as a topping for pancakes or yogurt for breakfast.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 2 days. The bananas may brown slightly, but the flavors will still be delicious. It's best to consume the salad fresh, but if you need to reheat it, do so gently in the microwave to avoid softening the fruit too much.
Nutrition & Diet Analysis (per serving)
Each serving of Glazed Fruit Salad contains roughly 273 calories, with 1g protein, 70g carbohydrates, and 0g fat. It is a good source of vitamin C (16% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh fruit instead of canned or frozen?
Yes, you can definitely use fresh fruit! Just ensure that the fruit is ripe and in season for the best flavor. Fresh peaches, strawberries, and even blueberries can elevate the dish and offer a vibrant appearance.
Is this salad suitable for a vegan diet?
Yes, this glazed fruit salad is suitable for vegan diets as it primarily consists of fruits. Just ensure the peach pie filling is vegan-friendly, as some brands may contain non-vegan ingredients. You can also make your own filling using pureed peaches and a sweetener.
How can I make this salad more festive for a party?
To make the salad more festive, consider adding a splash of coconut or a sprinkle of chopped mint for color and flavor. You can also serve it in a hollowed-out pineapple or watermelon for a fun presentation that will impress your guests.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).