Glazed Wieners
Sweet and savory glazed wieners simmered in mustard, currant jelly, and barbecue sauce, perfect for casual gatherings and party appetizers with a flavorful, tangy kick.
Ingredients
Instructions
- Combine all ingredients in a crock-pot or double boiler.
- Simmer for at least 2 hours until the wieners are heated through and the glaze is flavorful.
Tips & Substitutions
For a different flavor profile, substitute the currant jelly with apricot preserves or use a spicy mustard for an extra kick. If you don't have barbecue sauce, a dash of hot sauce can add some heat. Remember to stir occasionally while simmering to ensure even coating and flavor distribution. This dish is similar to American recipes like BBQ meatballs but with a unique twist.
Serving Suggestions
Serve these glazed wieners as a delightful appetizer at parties or game days, pairing them with toothpicks for easy eating. They go well with a side of crunchy vegetables or chips. For a fun twist, try them alongside Granny'S Grilled Dessert for a sweet finish after a savory treat.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the wieners back in the crock-pot on low for about 30 minutes or warm them in the microwave for 1-2 minutes until heated through. Avoid reheating multiple times to maintain flavor and texture.
Nutrition & Diet Analysis (per serving)
Each serving of Glazed Wieners contains roughly 93 calories, with 9g protein, 15g carbohydrates, and 2g fat. It is an excellent source of vitamin A (166% of the Daily Value), vitamin C (80% of the Daily Value), and calcium (26% of the Daily Value), and a good source of protein and iron. Note that it is relatively high in sodium, at 789mg per serving (34% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make glazed wieners in advance?
Yes, you can prepare the mixture a day ahead and store it in the refrigerator. When you're ready to serve, just heat it in the crock-pot for a couple of hours. This allows the flavors to meld even more, enhancing the taste.
What can I serve with glazed wieners?
These wieners pair excellently with a variety of sides, such as coleslaw, potato salad, or even a fresh green salad. They also complement well with bread rolls or sliders for a fun twist. Consider offering a selection of dips for a more interactive experience.
Is this recipe suitable for a crowd?
Absolutely! This recipe can easily be doubled or tripled, making it perfect for larger gatherings. Just ensure your crock-pot is large enough to accommodate the increased ingredients, and keep it on low to maintain warmth throughout the event.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).