Golden Chicken Rolls
Golden Chicken Rolls are tender chicken breasts filled with ham and Swiss cheese, coated with bread crumbs and Parmesan, then baked to crispy perfection—an elegant, crowd-pleasing dish.
Ingredients
Instructions
- Pound each chicken breast half to a 7 1/2 x 6-inch piece.
- Place a slice of ham and a slice of Swiss cheese on each chicken piece.
- Roll up each chicken piece like a jelly roll.
- Coat each roll with soft bread crumbs mixed with Parmesan cheese.
- Drizzle melted butter over the coated chicken rolls.
- Bake in a preheated oven at 375°F (190°C) for about 25 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).