Golden Potatoes
Golden Potatoes are a creamy, cheesy side dish with tender potatoes, melted cheddar, and savory onions, perfect for family dinners or holiday gatherings.
Ingredients
Instructions
- Cook potatoes with skins on until tender.
- Allow potatoes to cool, then peel and grate them.
- Melt margarine and pour over the grated potatoes.
- Add sour cream, grated Cheddar cheese, chopped onions, salt, and pepper.
- Mix all ingredients thoroughly.
- Transfer to a baking dish and bake at 350°F for 30 minutes.
Nutrition & Diet Analysis (per serving)
496
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).