Good 'N Easy Muffins
Soft, fluffy muffins with a hint of sweetness, perfect for breakfast or snack time, suited for family gatherings or quick indulgent treats.
Ingredients
Instructions
- Preheat the oven to 375°F.
- Combine all ingredients just until moistened.
- Spoon batter into greased muffin cups, filling each 2/3 full.
- Bake for 15 to 20 minutes until golden and a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
409
kcal
20% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).