Summit Lemon Squares
Lemon squares with a buttery crust and tangy lemon filling, perfect for citrus lovers and gatherings. A sweet, tart, and satisfying treat for any occasion.
Ingredients
Instructions
- Mix softened margarine, all-purpose flour, and 1 cup of powdered sugar and press into a 10 x 14-inch pan to form the crust.
- Bake the crust for 15 to 20 minutes at 325°F until lightly golden.
- In a separate bowl, beat eggs and combine with 1 cup sugar, lemon juice, 1 tablespoon flour, and baking powder.
- Pour the lemon mixture over the baked crust.
- Bake at 325°F for 35 to 40 minutes until the filling is set.
- Allow to cool, then sprinkle with powdered sugar.
- Cut into squares and serve.
Nutrition & Diet Analysis (per serving)
686
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).