Graham Granola Bread

Name: Graham Granola Bread
Yield: 4 servings
Ingredients: 1 x yeast, active dry; 1 tablespoon sugar; 1/2 cup water warm; 1 cup water; 1 cup buttermilk; 1/4 cup butter; 1/4 cup brown sugar; 1 1/4 cups whole wheat flour; 1 cup granola; 1/2 cup rolled oats; 1/2 cup walnuts chopped; 1 1/2 teaspoons salt

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1 x yeast, active dry ⓘ
1 tablespoon sugar ⓘ
1/2 cup water warm ⓘ
1 cup water ⓘ
1 cup buttermilk ⓘ
1/4 cup butter ⓘ
1/4 cup brown sugar ⓘ
1 1/4 cups whole wheat flour ⓘ
1 cup granola ⓘ
1/2 cup rolled oats ⓘ
1/2 cup walnuts chopped ⓘ
1 1/2 teaspoons salt ⓘ

Instructions

Put ingredients into bread machine and press "Start".

Nutrition & Diet Analysis (per serving)

987 kcal 49% DV

Protein Fat Carbs

Macronutrients

Protein 20.8g 42% DV

Total Fat 53.8g 69% DV

Carbs 110.9g 40% DV

Fiber 8.5g 30% DV

Sugar 32.9g 66% DV

Electrolytes

Sodium 10745mg 100% DV

Potassium 1104mg 23% DV

Cholesterol 145.3mg 48% DV

Vitamins & Minerals

Vitamin A 222.8mcg 25% DV

Vitamin C 9.7mg 11% DV

Vitamin D 0.3mcg 2% DV

Calcium 280.8mg 22% DV

Iron 10.3mg 57% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Flaming Duck

Cherry Tomato Quinoa Caprese

Princess Pasta

Braised Chard With Tahini And Pine Nuts

Hot And Sour 2Nd Day Tomato Soup

Shredded Brussels Sprouts With Walnut Oil