Graham Rolls

Dairy
Cook: 60 min Cuisine: American

Graham Rolls are hearty, slightly sweet bread rolls with a wholesome graham flour flavor, perfect for breakfast or as a side for hearty meals, appealing to bread lovers.

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Ingredients

  • 1 cup sour milk
  • 1 teaspoon soda
  • 1 tablespoon sugar ⓘ
  • 1/2 teaspoon salt ⓘ
  • 1 1/2 tablespoons melted shortening ⓘ
  • 3/4 cup graham flour ⓘ
  • 1/2 cup white flour ⓘ

Instructions

  1. Mix sour milk, soda, sugar, salt, and melted shortening in a bowl.
  2. Add graham flour and white flour, combine until a dough forms.
  3. Pour the batter into well-greased pans.
  4. Bake at 350°F for about 1 hour until golden brown.

Nutrition & Diet Analysis (per serving)

409 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 26.7g 34% DV
Carbs 39.2g 14% DV
Fiber 1.8g 6% DV
Sugar 0.1g

Electrolytes

Sodium 9791.8mg 100% DV
Potassium 163mg 3% DV
Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 12mcg 1% DV
Vitamin C 9.3mg 10% DV
Calcium 37.3mg 3% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar shortening soda white flour salt

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