Gram'S Salad Dressing(Makes About 16 Ounces)
A versatile, tangy salad dressing with sweet honey, rich Worcestershire, and smoky paprika, perfect for elevating greens or cold dishes with bold flavors.
Ingredients
Instructions
- Combine all ingredients in a blender and mix until well blended.
- Refrigerate in a tightly covered jar.
- Let stand at room temperature for 10 to 15 minutes before using.
- Shake well before serving.
Tips & Substitutions
For a creamier texture, consider adding an extra tablespoon of sour cream. If you're looking for a healthier alternative, you can substitute half of the salad oil with plain Greek yogurt. Experimenting with different types of vinegar, such as red wine vinegar, can also add a unique flavor twist. Adjust the sweetness by varying the amount of honey or sugar according to your taste preference.
Serving Suggestions
This dressing is perfect for drizzling over mixed greens, pasta salads, or as a dipping sauce for fresh vegetables. It pairs beautifully with Cheese Balls Or Roll for a delightful appetizer platter. You can also use it as a marinade for grilled chicken or fish, adding a burst of flavor to your main dishes.
Storage & Reheating
Store any leftover dressing in a tightly sealed jar in the refrigerator. It will keep for about 1 to 2 weeks. Before using, allow it to reach room temperature for about 10-15 minutes, then shake well to recombine the ingredients, as separation may occur during storage.
Nutrition & Diet Analysis (per serving)
Each serving of Gram'S Salad Dressing(Makes About 16 Ounces) contains roughly 292 calories, with 3g protein, 25g carbohydrates, and 22g fat. It is a good source of vitamin C (19% of the Daily Value), dietary fiber (12% of the Daily Value), and iron (10% of the Daily Value). Note that it is relatively high in sodium, at 576mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dressing in advance?
Absolutely! This salad dressing can be made ahead of time and stored in the refrigerator. In fact, letting it sit for a day allows the flavors to meld beautifully. Just remember to shake it well before serving.
Is this dressing suitable for vegetarian diets?
Yes, this dressing is vegetarian-friendly. It contains no meat products, making it a great choice for those following vegetarian recipes. Just be sure to confirm that the Worcestershire sauce you use is vegetarian, as some brands contain anchovies.
Can I use a different type of oil?
Yes, you can substitute the salad oil with other oils like olive oil or avocado oil for a different flavor profile. Keep in mind that the taste of the dressing will change slightly depending on the oil you choose, so pick one that complements your salad ingredients.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).