Grandma'S Cod
Grandma's Cod features tender boiled cod in a creamy garlic sauce, enriched with butter and milk, perfect for comforting family dinners and seafood lovers alike.
Ingredients
Instructions
- Boil and drain the codfish.
- Melt butter with oil and heat until bubbly.
- Add crushed or minced garlic, salt, and pepper; simmer.
- Add the cooked cod to the sauce.
- Mix flour with cold milk and shake well to remove lumps.
- Add this mixture to the warmed milk and stir into the simmering cod.
- Continue to simmer for a few minutes until heated through.
- Serve hot with polenta.
Nutrition & Diet Analysis (per serving)
522
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).